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-   -   Sugar free, full fat ice cream? (http://forum.lowcarber.org/showthread.php?t=102907)

jerppt Sun, May-11-03 22:08

Ben and Jerrys ice cream
 
I just sent a comment to Ben and Jerry's ice cream too.
I told them they could call it
Lowcarboholics anonymous!!!

Hope they get the idea soon and do it
GREAT IDEA!!!!

PS-now I am really craving CHUBBY HUBBY ice cream!!!!

Better go drink some water !!!

NURSEGAL Sun, May-11-03 22:59

I FOUND ICE CREAM MADE WITH SPLENDA
 
I was shopping tonite at the wal mart supercenter in Fishkill NY and i found 2 brands of ice cream made with splenda, the first is by weight watchers it comes in chocolate-with peanut butter, and it also comes in vanilla, they both have 6 or 8 net carbs, there is also ice cream by blue bunny that is made with splenda, but it has more net carbs like in the teens, oh and i forgot, weight watchers also has fudge bars with splenda, the net carbs are 15 net FOR 2 nice size fudge bars so 7.5 for a treat is pretty neat.

happy lc'ins

acipenser Mon, May-12-03 11:43

i posted my comments at the B & J website. great idea. hope they come up with something for us!!

YankeeInTX Mon, May-12-03 12:21

WW Chocolate Peanut butter ice cream
 
I tried this before I started the Atkins diet. It was pretty nasty :Puke: IMHO. I will have to look into the others when I get off induction. I am a HUGE ice cream lover!

shama Mon, May-12-03 12:28

:D

Get yourself an ice cream maker, theyre not too expensive. Then you can make it whenever you want. And I bet you have all the ingredients since you are on this WOE. It tasted so much better and is less expensive than store bought. Plus its all natural.

OOOhhhh, now I'm craving some, I'm going to have to make some tonight.



Shannon :rose:

Tiggerdy Mon, May-12-03 14:53

I miss the Ben & Jerry's sorbet. :yum: I put in my comments that we're an untapped market in a lot of aspects. Maybe some marketing genius in their company will get the clue.

Nikki :daizy:

PIGLET711 Tue, Jun-21-11 14:40

Sugar free full fat ice cream
 
We found that frozen whole raspberries mixed with lightly 'Splenda' sweetened whipped cream immediately freezes into ice cream right in the bowl. I also tried mixing in about a cup of almond milk thickened with a tbsp of ground flax seed, then freezing the whole thing in portions. It makes a great creamy pudding-like texture when thawing and adds fibre!


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