Quote:
No, you have to subtract the fibre from the total carbs yourself. It's just the way Fitday is set up. BTW, have you tried our MyPLAN? I think it's actually better than Fitday. ;) Rosebud:rose: |
FYI-I just found out yesterday that it does not automatically subtract your fiber from your carbs, you have to do this yourself to get the net carbs. Er Duh!
|
No you have to subtract the fiber yourself> Good luck!
|
need to know how many carbs in okra. baked without any seasonings
|
Hi there...
Have you registered for a fitday.com membership? You should be able to find out a carb count by putting "ocra" into the search there. Does that help? Marlaine |
Here is a link to the USDA nutrient database http://www.nal.usda.gov/fnic/foodcomp/search/
If you enter okra, you will find that 1 cup of cooked okra has 7.28 carbs and 4.0 grams of fiber for 3.28 net carbs per cup of cooked fresh okra. |
coffee
Fitday "charges" almost 1 carb per cup of coffee; it's the only carb counter I've seen that does that. Anyone know why? Do you count the coffee carbs? It was for plain coffee, made with tap water.
|
i have found with fitday to always click on the name and see what they are counting. Sometimes they will have ingredients they are counting that i didn't have in my food. example: in a salad they may say onions,cheese, lettuce,carrots ect... I had lettuce,egg,and broccoli salad so you will have to put each thing individually instead of using their salad. Check to see on the coffee if they are counting 1 carb just for coffee black or allowing for added sugar.
|
One food that I didn't find and cannot find its nutrition value either, is hamburger (of course without the bun). any ideas?
|
Quote:
I believe I use Ground Beef, at least I think thats what hamburger is.. (Im 15... :lol: ) |
I have found fit day is pretty technical in its wording. i tried to find round steak well no luck typed in round alone and found it beef ground will get you hamburger meat egg boiled things like that I admit sometimes it is a challange to find what i want, so if I have a package that tells me everything I use the custom food and enter it myself.
|
Quote:
:) So I have found it but I am frustrated with the quantity. How much is 1 oz of ground beef? or even better... how much ozes is one medium hamburger? |
hey,
What a great thread- I reckon it should be promoted to sticky status as fitday is so amazngly handy. Ne way, as you are the mother of fitday and seem to have a gift with it- I was just wondering what do you suggest I put in when I eat wholegrain mustard?? They don't seem to have mustard sauce w/out sugar added- which mine is and wholegrain! At the mo I'm just entering mustard and some mustard seeds but would love to know if you think theres a better way around this. Plus I love to eat ham- but I think ham in America is different to UK sandwich ham cos the fat content is so different, deli ham and packaged ham is diff. n way but still, i can't find ne thing that close on fitday.com. The ham I have has less than 2% fat- but fiday dosn't seem to have this kind of ham, so I have been entering 'Ham, smoked or cured, NS as to fat eaten'. The rest seems so far off what I have. I get tired of customizing all my foods- cottage cheese, ham, lf cheese- plus I don't always get the fibre breakdown nor nutrients so I try to log in the product- as close to mine and then wiggle the numbers till is near how many calories was in my serving of it. Do you reckon thats like cheating? Great thread Gem |
I think Fitday is a great idea but drives me to distraction as many of the description are not feasable. Is there a British site? if not why does somone not introduce one. I would be happy to pay if it had details like a calories fat and carb counter to it.
|
Fitday.com
I keep a "written" journal of the foods I plan to eat. Usually the written journal has two parts, what I plan to eat (menu set up in advance for when I grocery shop) and what I actually eat. Then, I load them into fitday.com daily to every few days. Also, while Im planning meals, I can use "what if" scenarios before I even buy the food. I've wasted a lot of food before doing this. Now I can narrow down the portions and everything. It's such a great tool!!!
|
All times are GMT -6. The time now is 22:27. |
Copyright © 2000-2024 Active Low-Carber Forums @ forum.lowcarber.org
Powered by: vBulletin, Copyright ©2000 - 2024, Jelsoft Enterprises Ltd.